Image courtesy of Aubergine
Winemaker’s Lunch at Aubergine
Five courses. Special diets are catered for.
| When | Saturday 24 June, 12PM - 3PM |
| Where | Aubergine |
| Cost | $130 per person |
| More |
It’s best to double check that events are happening – sometimes things don’t go to plan.
“Stercus accidit.” — David Hume.
“Stercus accidit.” — David Hume.