Beetroot old fashioned
Tayla's recipe for her beetroot old fashioned cocktail - beetroot, Angostura 1919 rum and some black pepper bitters.
Valerie’s moods
Type ‘Valerie Restarick’ in the google machine and you won’t come up with much. It's not because she hasn’t been working away making really beautiful ceramics for the last fifteen years.
Dermot AsIs Sha’Non and bees
Dermot AsIs Sha’Non is the horticulturalist and beekeeper tending to the three hives of bees (around 30,000 little individuals) that supply the honey for Hotel Hotel.
Don Cameron
Don Cameron has helped curate many of the spaces at Hotel Hotel. His method is one of staging for meaningful experience.
An invitation to occupy and the twelve obsessions
Meet Bob Earl of Oculus, a think tank/design studio/landscape architecture studio/lots of other things. In addition to all these hats Bob is a self-confessed chocolate slut from Queens.
Crumpets
Sean's crumpet recipe! Butter! Honey!
Lou and the Griffins
Lou Weis is the kind of guy you meet at a party and start a really interesting conversation with that forces you to excuse yourself to go to the bathroom every ten minutes.
Eggplant, smoked goat’s curd, katsuobushi and sesame
Sean's recipe for his eggplant, smoked goat’s curd, katsuobushi and sesame dish.
Johnathan and Nectar Efkarpidis, founders
Brothers Johnathan and Nectar Efkarpidis are the founders of Hotel Hotel.