The Monster Dining room shot by Ross Honeysett
Christmas lunch at Monster
We’ve had lots of interest so we have opened up the main Monster lounge to Christmas lunch bookings as well. Monster.
You don’t have to spend half your day with your hand up a turkey and the other half doing the dishes. Monster kitchen and bar are putting on Christmas lunch.
They are cooking up a nine course shared menu with all vegetarian options and the choice of matching wines.
There is only one sitting – 12PM arrival.
MENU
Shared entrees
Moonlight flat oysters
Miso glazed Moreton bay bugs, pickled nectarine, yuzu, shiso
Heirloom tomatoes, Straciatella, Ortiz anchovy, olive dust, basil
Shared main course
Twice cooked duck, grilled blue berries, saba
Peach and witlof salad, caper and raisin vinaigrette
Boxgum grazing Christmas ham, pickled cherries, house made mustard
Potato gratin and honey roasted carrots
Dessert
Pannetone bread and butter pudding, sweet roasted figs, Amaro Montenegro ice cream
Mince tarts
Coffee and tea
Petit fours
| When | Sunday 25 December from 12PM to 4PM |
| Where | Monster kitchen and bar |
| Cost | $155 (lunch only) / $220 (with matching wines) |
| More | Book |
“Stercus accidit.” — David Hume.